Reference Books
I’ve always adored books and have a good collection. So when I started working on new skills, the first thing I thought of was getting some good reference books. But a lot of them were borrowed and returned leaving my reference shelf bare. So I’ve slowly been adding to my collection and trying to fill in gaps. Here is what I have now.
Do you keep a reference collection? I’d love to hear what you have or hear any feedback if you think I’m missing anything.
UPDATED 6/20/10 Now that I’m buying dry goods in bulk and have all those home dehydrated and canned goods in my pantry, I’ve added a bunch of pantry cooking books to the collection.
UPDATED 4/12/10 Thinking of the upcoming garden and added a couple books on cooking vegetables.
- Adventures in Sourdough Cooking & Baking
- The Amazing Wheat Book – Info on: gluten (wheat meat), grains, breads, cookies, seasonings, sauces, breakfast cereals, vegetarian dishes, and more! Details … and hundreds of healthy nutritious recipes.
- Back to Basics: A Complete Guide to Traditional Skills, Third Edition
- The Backyard Homestead: Produce all the food you need on just a quarter acre!
- The Candlemaker’s Companion: A Complete Guide to Rolling, Pouring, Dipping, and Decorating Your Own Candles
- Chickens: A Beginner’s Handbook (from backwoods home)
- The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round
- Cookin’ with Home Storage
- Country Beans – 2nd Edition
- Dinner Is In The Jar: Quick and Easy Dinner Mixes in Mason Jars or Mylar Bags (bw)
- Edible Wild Plants: A North American Field Guide to Over 200 Natural Foods
- The Encyclopedia of Country Living
- Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long
- Home Cheese Making: Recipes for 75 Delicious Cheeses
- The Joy of Pickling, Revised Edition: 250 Flavor-Packed Flavor-Packed Recipes for Vegetables and More from Garden or Market
- Natural Meals In Minutes – High-Fiber, Low-Fat Meatless Storage Meals-in 30 Minutes or Less!
- The New Organic Grower: A Master’s Manual of Tools and Techniques for the Home and Market Gardener (A gardener’s supply book)
- Ortho’s All About Herbs (Ortho’s All About Gardening)
- Respect the Spindle: Spin Infinite Yarns with One Amazing Tool
- Seed to Seed: Seed Saving and Growing Techniques for Vegetable Gardeners
- Soapmaker’s Companion: A Comprehensive Guide with Recipes, Techniques & Know-How (Natural Body Series – The Natural Way to Enhance Your Life)
- Vegetable Love
- Where There Is No Doctor: A Village Health Care Handbook
- The Winter Harvest Handbook: Year Round Vegetable Production Using Deep Organic Techniques and Unheated Greenhouses
Category: Information






Some that you didn’t list that I use on a regular basis:
Emergency Preparedness and Survival Guide – A Backwoods Home Magazine Anthology
Emergency Food Storage & Survival Handbook by Peggy Layton
Square Foot Gardening by Mel Bartholomew
Five Acres and Independence by M.G. Kains
When Technology Fails by Matthew Stein
The Self-Sufficient Lif and How to Live It by John Seymour
Also, for your readers I’d recommend any/all of the Backwoods Home Anthologies
[Reply]
viggie Reply:
February 19th, 2010 at 8:56 am
Oh thank you for sharing Kari, some of those are on my to-read list
They all look like good ones.
[Reply]
Nice library! I have some & would really like to get others that you’ve listed. I also like the Ruth Stout books & reading about the Findhorn gardens.
I’ve been studying mostly on line lately though, learning from others like yourself on forums, blogs & other such cyber places. I made the muffin recipe that you posted on Homestead Hearth & have been having them for breakfast. yummy!
[Reply]
viggie Reply:
February 19th, 2010 at 12:16 pm
Oh I’m glad you liked them! I finished the last of mine today and plan to whip up more
[Reply]